TY - JOUR JF - JCPP JO - VL - 5 IS - 3 PY - 2001 Y1 - 2001/10/01 TI - Influence of Varying Levels of Urea Supplementation on the Chemical Composition and Nutritive Value of Corn Silage in Sheep TT - اثر سطوح مختلف اوره بر ترکیب شیمیایی و ارزش غذایی سیلاژ ذرت در تغذیه گوسفند N2 - Three levels of urea (0, 0.5 and 0.75% on fresh weight basis) were added to whole corn plants to investigate their effects on the chemical composition, and digestibility in 16 Ghezel male lambs using a completely randomized design. Rumen degradability and nutritive values were also evaluated. pH, total nitrogen and ammonia-N concentration of silages increased (P SP - 167 EP - 178 AU - Rowghani Haghighi Fard, E. AU - Zamiri, M.J. AD - KW - Corn silage KW - Urea KW - Degradability KW - Sheep KW - Carcass characteristics. UR - http://jcpp.iut.ac.ir/article-1-74-en.html ER -