Volume 12, Number 44 (summer 2008)                   JCPP 2008, 12(44): 171-182 | Back to browse issues page

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Koohkan H, Maftoun M, Emam Y. Nitrogen and Boron Interactional Effect on Growth and Shoot Nitrogen and Boron Content in Rice. JCPP. 2008; 12 (44) :171-182
URL: http://jcpp.iut.ac.ir/article-1-877-en.html

Abstract:   (9188 Views)
Nitrogen (N) is usually low in the majority of agricultural and non agricultural soils in Iran, mainly due to the lack of adequate soil organic matter (OM). On the other hand, boron (B) toxicity is becoming more widespread in arid and semi arid regions of this country, where soils or irrigation waters contain relatively high B content. Results of the research indicate that addition of certain plant nutrients such as N may reduce the harmful effect of high B levels. Therefore, the present experiment was undertaken to evaluate the interactive effect of N and B on the growth and chemical composition of rice in a calcareous soil. Treatments consisted of six B rates ( 0, 2.5, 5, 10, 20 and 40 mg kg-1 as boric acid) and four levels of N ( 0, 75, 150 and 300 mg kg-1 as urea) arranged in a factorial manner in a completely randomized design with three replicates. Application of B decreased shoot dry matter. At low B levels, N application alleviated the toxic effect of B. Moreover, the addition of B increased B and N concentrations in the rice shoot. The N concentration increased and B accumulation decreased with increasing N rates. There was a general trend of increase in shoot N and chlorophyll concentrations with increasing chlorophyll meter reading. Chlorophyll concentration decreased with increasing B levels. N fertilization increased chlorophyll content and somewhat reduced the adverse effects of high B rates on this plant parameter. The results reported herein show that in soils with high B levels, N application may alleviate the suppressing effects of B toxicity and increase rice growth possibly due to a decrease in B absorption by the plant
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Type of Study: Research | Subject: General

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